HSG FoodTech Lab

HSG FoodTech Lab transforms FoodTech trends into viable human-centric food venture models

Our vision for the FoodTech Lab is to build a leading institution in evidence-based entrepreneurship research and best practice application in the startup and venturing sector with the focus on the FoodTech sector, by considering topics of the entire food value chain that are in line with the United Nation’s Sustainable Development Goals and targets for the 2030 agenda.

Read more

Food Trends Round-Table

Goals
Develop a food ecosystem
Define hot food topics
Create workshops & frameworks

Food Venture Navigator

Goal
Build new set of tools and frameworks for academic and practical use

Food Corporate Venture and Best Practices

Goal

Develop a set of best practice & evidence based research through bilateral partnerships with key players of the food industry

Team

Meet the FoodTech team of the Center for Entrepreneurship from the University of St Gallen

Contact us

Universität St. Gallen – ITEM-HSG
FoodTech Lab
Dufourstrasse 40a
9000 St. Gallen
Schweiz

eduard.mueller@unisg.ch